Beef meatballs

A classic of Spanish cuisine. Juicy, flavorful, and very versatile.
Nutritional information (Average content per 100g)
Energy value
418 kJ /100 kcal
Fats
4.4g
of which saturated
1.0g
Carbohydrates
9.3g
of which sugars
0.7g
Dietary Fiber
0.0g
Proteins
5.7g
Salt
0.73g

Albóndigas (52%) (carne de ternera, agua, fécula de patata, sal, proteínas vegetales, especias y perejil), salsa (48%) (agua, almidón modificado de maíz, tomate, aceite de oliva, sal, aromas y especias).

  • In a saucepan: Pour the contents into a saucepan and heat gently for 6-8 minutes , stirring occasionally.
  • In a water bath: Open the can and heat for 8-10 minutes .
  • Microwave: Pour the contents into a suitable container and heat for 2-4 minutes , depending on the power of the microwave.

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